Location
Chennai
Salary
₹15K - ₹30K/month
Experience
0-2 yrs
Employment
Full Time · Work from office
Posted 3 November 2026 · Applications close 15 December 2026
Walk-in interview
Date: 4 November 2026
Time: Not available
Venue: * Mylapore * Tirupur * Thiruvallur * Madurai – Thirupalai * Neyveli * Salem * Gandhinagar * Moolakadai * MMDA
Open positions
20
Hiring status
Urgently hiring
Job description
Roles & responsibilities
Prepare and cook food items according to company standards and recipes. Assist in bakery and food preparation activities. Maintain food quality, taste, and presentation standards. Ensure kitchen cleanliness and proper hygiene. Follow food safety and sanitation guidelines. Monitor ingredients and maintain proper food storage. Assist with stock management and inventory replenishment. Coordinate with team members to ensure timely food preparation. Maintain kitchen equipment and cooking utensils. Minimize food wastage and ensure efficient kitchen operations.
Requirements
Office administration & Operations Management, Kitchen Hygiene, Food Safety, Good time management, Communication Skills
Experience requirement
0-2 yrs
Department
Other
Qualification
Any qualification
Joining timeline
IMMEDIATE JOINER